Vanilla Cake with Chocolate Frosting - Oryana
Indulge in a Vanilla Cake with Chocolate Frosting – perfect for birthdays or special occasions. Easy to make with just 3 hours of preparation. Enjoy the rich flavors at home!
Ingredients
- 2 sticks (1 cup) butter, softened
- 3 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon fine sea salt
- 1 1/4 cups cane sugar
- 4 large eggs, room temperature
- 1 tablespoon vanilla extract
- 1 1/4 cups whole milk, or milk of your choice
- parchment paper
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