Shrimp Scampi & Cheesy Garlic Bread

Ingredients

• 1 lb shrimp, shell off, tail off, deveined
• 4 oz angel hair pasta
• 1/4 cup Jacobsen Salt Co. Kosher Sea Salt
• Parmesan, microplane grated
• 1/2 cup parsley, minced
• 1/4 cup extra virgin olive oil
• 2 cloves garlic, microplane grated
• Zest and juice of 1 lemon
• 1 tbsp Jacobsen Salt Co. Black Garlic Salt
• 2 tbsp extra virgin olive oil
• 1/2 cup shallot, thin sliced
• 2 tbsp garlic, sliced
• 1/2 tsp crushed red pepper flakes
• Jacobsen Salt Co. Black Garlic Salt, to taste
• 1/2 cup cherry tomatoes, halved
• 3/4 cup Pinot Grigio
• Juice of 1 lemon
• 1/2 cup unsalted butter, cubed
• 1/2 cup unsalted butter
• 2 tsp Cattleman’s Grill Italiano Seasoning
• 2 tsp parmesan, fine grated
• 4 thick slices crusty Italian bread
• 5 oz mozzarella and/or provolone, sliced