Coconut Chicken Curry - Hearty Food Ideas
This coconut chicken curry is rich, creamy, and packed with flavor—perfect for a comforting dinner with a touch of spice.
Ingredients
- 1 pound boneless, skinless chicken breast or thighs, chopped into 1-inch pieces
- 3 tablespoons coconut oil, divided
- 1/2 medium yellow onion, chopped
- 3 garlic cloves, minced
- 2 tablespoons freshly grated ginger
- 2 teaspoons turmeric powder
- 3 tablespoons red curry paste
- 2 teaspoons ground cumin
- 1 large red bell pepper, sliced
- Salt and freshly ground black pepper, to taste
- 1 can full-fat coconut milk
- 1 of Juice lime
- 1 to 2 tablespoons brown sugar
- 2 teaspoons fish sauce
- 1 tablespoon soy sauce
- 1/4 cup fresh cilantro and/or basil, chopped
- Chopped peanuts or cashews, for garnish
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