Two Cheese Egg Salad Recipe - Cookitsimply.com

Ingredients

• 4 oz shelled hazelnuts
• 6 oz long-grain rice
• 6 hard-boiled eggs (shelled and halved lengthways)
• 3 oz danish blue cheese
• 3 oz full-fat soft cheese
• 4 floz single cream
• salt and freshly ground pepper
• 8 oz can pineapple chunks (drained with)
• 4 tbsp juice reserved
• 1 tbsp white wine vinegar
• 1 small bunch watercress