Lemon and Coconut Slice | Kremelta
Light and creamy lemon coconut slice, no-bake and perfect for tea or sharing. Easy to make with just 30 mins prep!
Ingredients
- Base
- 125g (½ block) Kremelta, chopped
- 250g (1 packet) Arnott’s Milk Coffee Biscuits
- 80g (1 cup) desiccated coconut
- 160g (½ cup) sweetened condensed milk
- Lemon Topping
- 185g (¾ cup) Kremelta, chopped
- 110g (¾ cup) white chocolate melts
- 200g (⅔ cup) sweetened condensed milk
- 250g tub sour cream
- 60ml (¼ cup) lemon juice
- 2 teaspoons finely grated lemon rind
- 40g (½ cup) desiccated coconut, extra
- 1 teaspoon finely grated lemon rind, extra
More Like This
Lemon Slice - Salamanca Fresh
salamancafresh.com.au
Lemon Coconut Slice | Sweet | Umami
umami.recipes
Lemon Slice
anchordairy.com
Lemon Coconut Delicious Slice Recipe | New Idea
newidea.com.au
Coconut ice slice | Kremelta
kremelta.co.nz
Lemon Coconut Slice | Sweet | Umami
umami.recipes
Lemon and coconut meringue slice Recipe | New Idea
newidea.com.au
Uncooked Lemon Slice Recipe | Chelsea Sugar
chelsea.co.nz