Betty's Zesty Marinated Mushrooms Recipe
These are fresh sliced mushrooms, covered with a flavorful oil and vinegar sauce, and chilled before serving.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Cooking tools:
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Whisk
- Airtight container
- Refrigerator
Ingredients
- 1 pound Mushroom
- 2/3 cup Vegetable Oil
- 1/3 cup Distilled White Vinegar
- 1 teaspoon Salt
- 1/4 teaspoon Ground Black Pepper
- 1 teaspoon Dried Parsley
- 1 tablespoon Dried Dill Weed
- 1 Onion
- 1 clove Garlic
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