Maple Pecan Granola - alive magazine
Mixed with yogourt and berries, this homemade, maple-infused granola makes for a knockout breakfast. 2 cups (500 mL) old-fashioned rolled oats 1/2 cup (125 mL)…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alive.com.
Ingredients
- 2 cups (500 mL) old-fashioned rolled oats
- 1/2 cup (125 mL) pecans, coarsely chopped
- 1/2 cup (125 mL) dried cranberries
- 1/2 cup (125 mL) raisins
- 1/3 cup (80 mL) sunflower seeds
- 1/4 cup (60 mL) cocoa nibs
- 1 tsp (5 mL) cinnamon
- 1/2 tsp (2 mL) nutmeg
- 1/4 tsp (1 mL) salt
- 1/2 cup (125 mL) maple syrup
- 1 tsp (5 mL) fresh ginger, grated
- 1 tsp (5 mL) vanilla extract
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