Indulgent Chocolate Fondants with Ice Cream - SuperValu

Indulgent Chocolate Fondants with Ice Cream - SuperValu

supervalu.ie

Delicious chocolate fondants with a melting soft centre

View Original

Share this recipe:

Ingredients

  • 110 g Caster Sugar
  • 200 g Dark Chocolate broken into pieces
  • 3 - Fresh Egg separated
  • 30 g Plain Flour or Dove Gluten Free Flour
  • 110 g SuperValu Butter
  • 0 - SuperValu Vanilla Ice Cream Pint Block 568ml to serve

More Like This