Roasted Broccolini with Kung Pao Sauce
www.krcastlemainefreshpork.com.au
Fresh and crunchy broccolini, with roasted cashews served with Kung Pao Sauce. An easy decision for a side dish tonight!
Ingredients
- 2 bunches broccolini
- 60g roasted cashews
- 1 tbsp soy sauce
- 2 tbsp Chinese black vinegar
- 1 tbsp sugar
- 1 tsp minced garlic
- 1 tbsp julienned ginger
- 2 dried chilli
- 1/2 tsp cornflour
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