Creamy Cheeseburger Skillet Rice | Think Rice (Canada)

Name: Creamy Cheeseburger Skillet Rice | Think Rice (Canada)
Total time: 35 min
Ingredients: 1 cup (250 mL)long grain white rice, uncooked; 1 pound (455 g) 93% lean ground beef; 1 cup (250 mL) chopped onion; 3 cups (750 mL) beef broth, divided use; ¼ cup (60 mL) ketchup; 2 teaspoons Worcestershire sauce; ¼ cup (60 mL) reduced-fat or regular cream cheese, cut into small pieces; ½ teaspoon prepared yellow mustard; ¼ teaspoon salt or to taste; ¼ teaspoon black pepper or to taste; 2 cups (500mL) shredded reduced-fat or regular sharp cheddar cheese, divided use

riceinfo.com

Kids will love to eat this creamy cheeseburger skillet dish and will be excited to help with its creation.

View full recipe on riceinfo.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riceinfo.com.

Share this recipe:

Ingredients

1 cup (250 mL)long grain white rice, uncooked
1 pound (455 g) 93% lean ground beef
1 cup (250 mL) chopped onion
3 cups (750 mL) beef broth, divided use
¼ cup (60 mL) ketchup
2 teaspoons Worcestershire sauce
¼ cup (60 mL) reduced-fat or regular cream cheese, cut into small pieces
½ teaspoon prepared yellow mustard
¼ teaspoon salt or to taste
¼ teaspoon black pepper or to taste
2 cups (500mL) shredded reduced-fat or regular sharp cheddar cheese, divided use