CAPRESE RAVIOLI | SA Garden and Home
If you love simple, yet flavourful food, serve this classic Italian dish at your next get-together.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardenandhome.co.za.
Ingredients
- 300g ready-made ravioli
- 250g cherry tomatoes
- 30ml olive oil
- 30ml balsamic vinegar
- salt and milled black pepper, to taste
- 80g butter
- 30ml fresh sage leaves, finely chopped
- 2ml salt
- 125ml vegetable or chicken stock
- 60ml basil pesto
- 250g buffalo mozzarella or bocconcini, torn
- 45ml fresh basil leaves, torn
- Parmesan cheese, finely grated
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