Tartar Sauce Recipe - Chili Pepper Madness

Name: Tartar Sauce Recipe - Chili Pepper Madness
Total time: 10 min
Ingredients: 1/2 cup mayonnaise (I love Duke’s Mayo for my recipe); 1 tablespoon mustard (My favorite is Creole, then Spicy Brown, then Dijon mustard); 1 small dill pickle (finely chopped (you can also use pickle relish – try pickled peppers for a spicy spin)); 1 tablespoon capers (chopped); 1 teaspoon dill (fresh or dried); 1 teaspoon lemon juice; ½ teaspoon cayenne pepper (optional, for a Creole spin - use paprika for milder); Salt and pepper to taste

www.chilipeppermadness.com

This homemade tartar sauce is creamy and easy to make with simple ingredients, perfect for fried seafood, but so much more. It also helps cool spicy food.

View full recipe on www.chilipeppermadness.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.

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Ingredients

1/2 cup mayonnaise (I love Duke’s Mayo for my recipe)
1 tablespoon mustard (My favorite is Creole, then Spicy Brown, then Dijon mustard)
1 small dill pickle (finely chopped (you can also use pickle relish – try pickled peppers for a spicy spin))
1 tablespoon capers (chopped)
1 teaspoon dill (fresh or dried)
1 teaspoon lemon juice
½ teaspoon cayenne pepper (optional, for a Creole spin - use paprika for milder)
Salt and pepper to taste