Daal Ke Kebab Recipe – Crispy Snack | Kashish Food

Ingredients

• 1/2 Cup Kashish Yellow split Moong daal
• 1/2 Cup Kashish Whole Green Moong deal
• 1 Cup Yellow Chana daal
• Salt, turmeric powder, Red chilli powder
• 1 Cup Mashed boiled potatoes
• 1 TSP finely chopped green chillies
• 1 TSP finely chopped ginger
• 1 TSP Fennel seeds
• 1/2 TSP cumin seeds
• 1/2 TSP dry mango powder
• 1/2 cup Hung curd
• 1/2 cup finely copped onions
• 1 TBSP finely chopped mint leaves.
• 1 cup bread crumbs
• Oil for frying.
• 1 TBSP Ghee
• 1/2 TSP asafoetida
• 1/4 cup cashews roasted in ghee