Tinian Spice Bread | I've Been Cooking
Tinian Spice Bread is a traditional sweet bread hailing from the Northern Mariana Islands, rich with aromatic spices and studded with plump raisins and crunchy
Ingredients
- Flour - 3 cups
- Sugar - 1 cup
- Baking Powder - 2 teaspoons
- Baking Soda - 1 teaspoon
- Cinnamon - 1 teaspoon
- Nutmeg - 1/2 teaspoon
- Allspice - 1/2 teaspoon
- Salt - 1/2 teaspoon
- Eggs - 3 large
- Milk - 1 cup
- Butter - 1/2 cup, melted
- Vanilla Extract - 1 teaspoon
- Raisins - 1/2 cup
- Walnuts , chopped - 1/2 cup
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