Ingredients
- 1¼ cups coconut milk
- 2¾ cups complete buttermilk pancake mix
- ¾ cup water
- 1 cup unsweetened, shredded coconut
- ¼ cup semisweet chocolate chips
- ½ cup maple flavor pancake syrup
- 2 teaspoons unsweetened, shredded coconut for toasting
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