Keto Crackers with Spicy Ranch Cashew Cheese | Bubbies
These crunchy keto crackers with spicy ranch cashew cheese are a vegan favorite. It's the perfect snack that you can't resist.
Ingredients
- 1 cup of cashews (raw, spiced or roasted) soaked in boiling water for at least 1 hour but can be done and left overnight
- 3 tbsp nutritional yeast
- Juice and zest of 1 lemon
- ¼ tsp apple cider vinegar
- Any spice blend you like (garlic, onion powder, dried dill, paprika, cayenne pepper)
- ¼ cup Bubbies Dill Pickle Relish
- ¼ cup of water (only use if cheese is too dry and add a little at a time)
- Salt and pepper to taste
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