Cumin Beef Noodles | Cook Smarts

Ingredients

• 8 oz Pasta, dried pappardelle, sub fettuccine or any wide noodle
• 1 Onions, medium, thinly sliced
• 1 Bell peppers, any color, thinly sliced
• 2 cloves Garlic, minced
• 1 lb Steak, sirloin or flank, thinly sliced against the grain
• 1 cup Stock, any type
• 1/4 cup Soy sauce, low-sodium
• 1 Tbsp Vinegar, rice
• 2 tsp Sriracha, use more or less according to your spice preference (plus more for serving)
• 1 Tbsp Brown sugar
• 2 tsp Cumin, ground
• 1 tsp Coriander, ground
• 1/4 tsp Black pepper
• 1 1/2 Tbsp Cornstarch
• 1/2 Limes, wedges
• 3 Tbsp Cilantro, fresh, chopped
• 1 Tbsp + 1 Tbsp Oil, cooking
• 16 oz Coleslaw mix