Healthy Cookies With Leftover Buttercream Icing – Pepkitchen

Ingredients

• 1 cup wholewheat flour
• 1/2 cup rolled oats
• 4 tbsp custard powder (vanilla flavored or use cornflour and then add 1 tsp of vanilla essence)
• 1.5 cup buttercream icing (I have used the vanilla flavored buttercream icing left out after icing the cake. )
• 1/4 tsp baking soda
• 1/8 tsp salt
• 1/2 cup walnut (powdered)
• 1/2 cup almond (powdered)
• 1/4 cup pepita (powdered)
• 1 tsp cardamom powder (optional)
• 1 tbsp cold milk (or around 2 tbsp. Add gradually to knead into tight dough)