Lemon grilled chicken with herby rice salad | Tesco Real Food

Ingredients

• 600g chicken thigh fillets
• 2 lemons, zested and juiced
• 2 garlic cloves, crushed
• 1½ tbsp olive oil
• 2 packs boil in the bag brown rice
• 400g courgettes, sliced
• 15g mint, leaves picked and chopped
• 15g coriander, roughly chopped
• ½ cucumber, diced
• 125g cherry tomatoes, halved
• 2 spring onions, finely sliced