Paneer Paratha – Maytri Shah
Discover how to make delicious Paneer Paratha with just 10 minutes of cooking. Perfect for lunch or dinner, this recipe serves 2 and is packed with flavorful ingredients!
Ingredients
- Wheat Flour 50g
- Panner 50g
- ¼ Carrot
- ¼ Onion
- ¼ tsp. Cumin
- ½ tsp. Amchur powder
- ½ tsp. Chili powder
- ½ tsp. Garam Masala
- ½ tsp Ginger and Garlic Paste
- A handful of Coriander leaves
- Salt to taste
- 2tsp Ghee
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