Sriracha Broccoli Wings Recipe | Type2Diabetes.com
This diabetes-friendly sriracha wing recipe is meant to be a healthier plant-based alternative to chicken wings, using broccoli instead.
Ingredients
- 2 cups of fresh or frozen broccoli
- ⅓ cup of flour (for coating)
- 1½ tbsp of cornmeal (for coating)
- 4 tbsp of water (for wet mixture)
- 1½ tsp sesame oil (for wet mixture)
- 1 tsp vinegar (for wet mixture)
- ¼ cup sriracha (for sauce)
- ¼ cup water (for sauce)
- 1 tsp sesame oil (for sauce)
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