Cranberry Salsa | Saveur

Cranberry Salsa | Saveur

www.saveur.com

Lime and jalapeño punch up a fresh take on cranberry sauce. If you use frozen cranberries, be sure they are fully thawed before beginning the recipe.

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Ingredients

  • 1 lb. fresh or thawed frozen cranberries, halved
  • 3 tbsp. sugar
  • 1 jalapeño, stemmed, seeded, and julienned
  • Zest and juice of 2 limes
  • Kosher salt

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