Lindsay's Peanut Butter Crisscrosses Recipe
Sift flour, soda and salt together. Thoroughly cream shortening, Add white and brown sugar and vanilla, blend until light and fluffy. Add beaten egg and mix thoroughly. Stir in peanut butter. Stir in...
Ingredients
- 125 mL Shorting
- 125 mL Granulated Sugar
- 125 mL Brown Sugar
- 2 mL Vanilla
- 1 Egg, beaten
- 125 mL Peanut Butter
- 375 mL Sifted Enriched Flour
- 5 mL Baking Soda
- 1 mL Salt
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