How to Bake Chocolate Cupcakes

Name: How to Bake Chocolate Cupcakes
Total time: 45 min
Ingredients: 1 cup (120g) all-purpose flour; 1 cup (200g) granulated sugar; 1/2 cup (50g) unsweetened cocoa powder; 1 tsp (5g) baking soda; 1/2 tsp (2g) salt; 1/3 cup (80ml) vegetable oil; 1 tsp (5ml) vanilla extract; 1 tsp (5ml) white vinegar; 1 cup (240ml) water (or brewed coffee for a richer flavour); 1/2 cup (115g) unsalted butter, softened; 2 cups (240g) powdered sugar; 1/4 cup (25g) unsweetened cocoa powder; 2-4 tbsp (30-60ml) milk or heavy cream

howto.cooking

Discover how to bake chocolate cupcakes that are rich, moist, and perfect for any occasion! Try my easy recipe with tips inside.

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