Cherry Slice - Manitoba Egg Farmers

Ingredients

• Crust: 1 ½ cups (375 mL) flour
• Crust: 3 tbsp (45 mL) brown sugar
• Crust: ½ cup (125 mL) butter
• Filling: 2 eggs
• Filling: 1 cup (250 mL) brown sugar
• Filling: ¼ cup (50 mL) butter, melted
• Filling: 3 tbsp (45 mL) heaping flour
• Filling: ¼ tsp (1 mL) baking powder
• Filling: 1 jar (375 mL) maraschino cherries
• Filling: 3 tbsp (45 mL) reserved cherry juice
• Filling: 1 cup (250 mL) sweetened shredded coconut
• Icing: 2 cups (500 mL) icing sugar
• Icing: 2 tbsp (25 mL) butter
• Icing: 2 – 3 tbsp (25-40 mL) maraschino cherry juice