Lemon Rice | Patak's Indian curry products and recipes
A South Indian classic, this tasty side is a refreshing change from plain rice - it has a real zing to it. It uses our Biryani Spice Paste, which gives it an extra spicy flavour.
Keywords
- Patak's Indian recipes and products
- cooking sauces
- spice pastes
- Chutneys and Pickles
- Breads and Pappadumns
Ingredients
- 1 tbsp vegetable oil
- 1 tbsp black mustard seeds
- 3 tbsp Patak's Biryani Spice Paste
- 225g basmati rice
- 600ml water
- 1 tsp lemon juice
- grated rind of 1 lemon
- 1 tbsp fresh coriander, chopped
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