How to make Kuromame Recipe
A japanese recipe of black beans cooked in sweet syrup. Kuromame (meaning “black beans” in Japanese) are tasty, sweetened black soybeans that are usually eaten as part of the Japanese New Year's...
Ingredients
- 250 gram Japanese black beans
- 1 teaspoon baking soda
- 300 gram Sugar
- 200 milliliter Water
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