Athens Foods | Nutella and Brie Fruit Phyllo Tarts

Athens Foods | Nutella and Brie Fruit Phyllo Tarts

athensfoods.com

The bright blend of chocolaty hazelnut spread with the creamy tang of brie is perfect topped with fresh fruit. A refreshing delight!

View full recipe on athensfoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at athensfoods.com.

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Cooking tools:

  • Piping bag
  • Oven
  • Mixing bowl
  • Spoon
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Measuring cup

Ingredients

  • 8 ounces brie spread, such as Alouette Crème de Brie
  • 2/3 cup Nutella
  • 2 packages (15 count, each) Athens® Phyllo Shells or Graham Cracker Phyllo Shells
  • 1 cup assorted fresh fruit pieces, cut to approximately 3/4″ and fanned

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