Shrimp in Bourbon Butter Sauce

Shrimp in Bourbon Butter Sauce

www.servingdumplings.com

Shrimp in bourbon butter sauce, an easy and impressive dish that you can serve with just about anything. Garlicky, buttery and delicious.

View full recipe on www.servingdumplings.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.servingdumplings.com.

Share this recipe:

Cooking tools:

  • Pepper mill
  • Nonstick skillet
  • Chef's knife
  • Paring knife
  • Cutting board
  • Mixing bowl
  • Wooden spoon
  • Measuring spoon
  • Measuring cup
  • Stove

Ingredients

  • 1 pound shrimp
  • 1 tsp salt (more to taste)
  • 1 tsp black pepper
  • 1 tsp sweet paprika
  • 1 tsp garlic powder
  • 1 tbsp olive oil
  • 3 tbsp unsalted butter
  • 6 garlic cloves (minced)
  • 1 tsp dried oregano
  • 1 tbsp all-purpose flour
  • ¾ cup bourbon
  • 1 cup chicken broth
  • 2 tbsp fresh lemon juice
  • 2 tbsp chopped parsley
  • chili flakes (for serving)
  • freshly ground black pepper (for serving)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This