Shrimp in Bourbon Butter Sauce - Serving Dumplings

Ingredients

• 1 pound shrimp
• 1 tsp salt (more to taste)
• 1 tsp black pepper
• 1 tsp sweet paprika
• 1 tsp garlic powder
• 1 tbsp olive oil
• 3 tbsp unsalted butter
• 6 garlic cloves (minced)
• 1 tsp dried oregano
• 1 tbsp all-purpose flour
• ¾ cup bourbon
• 1 cup chicken broth
• 2 tbsp fresh lemon juice
• 2 tbsp chopped parsley
• chili flakes (for serving)
• freshly ground black pepper (for serving)