Country Cornbread | Get Fresh!
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Cooking tools:
- Oven
- Baking pan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
Ingredients
- Cooking spray
- 1 ¼ c Flour
- 1 c Cornmeal
- ⅓ c Sugar substitute
- 1 T Baking powder
- ¼ t Salt
- 2 Egg whites
- ¼ c Applesauce
- 1 c Milk, skim
- 1 can Corn, drained and rinsed (15 oz can)
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