Whole Roasted Chicken - Toptable Group
Juicy Whole Roasted Chicken with Truffle Butter & Seasonal Garnish | Perfect for Special Occasions. Serves 6-8.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at toptable.ca.
Ingredients
- 185g unsalted butter
- 135g brioche bread crumbs
- 15g truffle
- 1tsp black truffle oil
- 16g salt
- 2 3 ½ lb chickens (Elisa uses Maple Hill Farms)
- 2 lemons, halved
- 2 sprigs of thyme
- 2 sprigs of tarragon
- 2 garlic cloves, peeled and crushed
- sea salt and fresh ground black pepper
- fresh herbs and seasonal flowers for garnish
- ½ cup chicken stock
- 3 tbsp unsalted butter
- fresh parsley for garnish
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