Chicken With Garlic Herb Sauce
This easy and delicious 35 Minute Chicken With Garlic Herb Sauce is full of refined flavor using just a handful of ingredients!
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Cooking tools:
- Saucepan
- Skillet
- Paper towel
- Tongs
- Oven
- Stove
- Instant-read thermometer
- Spoon
- Wooden spoon
- Plate
- Cutting board
- Chef's knife
- Measuring spoon
- Kitchen timer
- Pan
Ingredients
- 6 chicken thighs (with skin and bones (about 3 lbs))
- ½ teaspoon salt (or to taste)
- ½ teaspoon pepper (or to taste)
- 2 tablespoons olive oil
- 8 cloves garlic (minced)
- 2 teaspoons thyme (fresh, chopped)
- 2 teaspoons oregano (fresh, chopped)
- ½ cup dry red wine (or sherry)
- ½ cup chicken broth (low sodium)
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