Moroccan Grated Carrot and Beet Salad - Community Servings

Ingredients

• 2 cups grated carrots (from about 3 large carrots)
• 1 cup grated fresh beets (from about 1 medium, peeled beet)
• 1/4 cup golden raisins
• 1/2 teaspoon paprika
• 1/4 teaspoon ground cumin
• 1/4 teaspoon cinnamon
• 1/4 teaspoon salt
• small pinch of cayenne (optional)
• 2 tablespoons fresh lemon juice (from 1/2 lemon)
• 2 tablespoons olive oil
• 1 1/2 teaspoons honey
• 2 tablespoons chopped fresh mint
• 2 tablespoons pumpkin seeds or pistachio nuts