Vanilla-walnut Crescents (vanilkové rohlíčky) - CookingHub

Ingredients

• 1 ½ cups of walnuts
• 2 cups of all-purpose flour
• 1 cup of confectioners’ sugar
• ¼ TSP of baking powder
• 1 ¾ sticks of unsalted butter - room temperature (7 OZ)
• 1 egg
• 1 bag of vanilla sugar (about 1 TBSP *)
• Place ½ cup of granulated sugar and pour over about 2 TSP of vanilla extract.
• Do not cover and let fully dry overnight.
• When dry, place into a small blender and process until smooth with little crystals.
• 1x Measuring Cups
• 1x Measuring Spoons
• 1x Kitchen Food Processor
• 1x Kitchen Mixer with Flat Beater Attachment
• 1x French Whisk
• 1x Small Hand Grater or Zester
• 1x Plastic Wrap
• 1x Medium Mixing Bowl (3 – 4 QT)
• 1x Chef’s knife
• 2x Baking Sheets + Oven or Grill + Pizza Stone and Pizza Paddle
• 1x Icing Spatula
• 1x Fine Mesh Strainer, Fine Mesh Sieve
• 1x Cooling Rack (Optional)