Sweet potato and spinach quesadilla | Tesco Real Food
Have a healthy Mexican-inspired dinner with this healthy sweet potato and spinach quesadilla recipe. See more Vegetarian recipes at Tesco Real Food.
Ingredients
- 600g sweet potatoes, peeled and chopped
- 15g coriander, finely chopped and a few whole leaves to serve
- ½ lemon, zested and juiced
- 125g baby spinach
- 2 spring onions, finely sliced
- 8 wholemeal tortilla wraps
- 80g grated lighter Cheddar
- 250g bag sweet and crunchy salad
- 2 tsp extra virgin olive oil
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