Million Dollar Fall Sammie | Cooking Professionally
If we had a dollar for every time we heard someone say that the Million Dollar Fall Sammie was their favorite thing to make for lunch, well, let's just say we'd be able to quit our day job. Once you...
Ingredients
- 3 tablespoons olive oil
- 1 large yellow onion, thinly sliced
- sea salt, to taste
- 2 everything bagels, toasted
- 4 slices cheddar cheese, or cheese of choice
- 4 tablespoons fig preserves
- 2 heaping handfuls arugula, cooked until wilted
- 1/2 apple, sliced
- 1/2 Bosc pear, cored and sliced
- 2 eggs, cooked sunny-side up
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