Nana's Ricotta Gnocchi Recipe - Food.com

Nana's Ricotta Gnocchi Recipe - Food.com

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Combine flour, salt and ricotta; mix thoroughly. Knead dough on lightly floured board until dough is smooth. Set dough aside on corned of floured boar

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Ingredients

  • 4 cups all-purpose flour
  • 1 pinch salt
  • 1 (15 ounce) container ricotta cheese (drain if very wet)

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