Mini Quark Buns Pineapple Curry
Mini Quark Buns Pineapple Curry Ingredients - 10000 g - 100% Flour - 20000 g - 200% Sonnet Variatiemix Kwark - 1000 g - 10% LiquiSon Short Cake - 5000 g - 50%
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sonneveld.com.
Cooking tools:
- Stand mixer
- Kitchen scale
- Instant-read thermometer
- Mixing bowl
- Rolling pin
- Cookie cutter
- Baking sheet
- Oven
- Plastic wrap
- Chef's knife
Ingredients
- 10000 g - 100% Flour
- 20000 g - 200% Sonnet Variatiemix Kwark
- 1000 g - 10% LiquiSon Short Cake
- 5000 g - 50% Eggs
- 7500 g - 75% Water approx.
- 700 g - 0.7% Curry powder
- 7500 g - 75% Candied pineapple 5x5 mm
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