Recipe: <!-- -->Peach Cobbler<!-- --> | Whole Foods Market
This peach cobbler is at its best when served warm, topped with a scoop of ice cream. (Butter pecan and vanilla are our favorites.) Choose ripe but firm peaches for easy peeling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Ingredients
- 9 medium peaches, peeled and sliced
- 1 3/4 cups all-purpose flour, divided
- 6 tablespoons sugar, divided
- 2 teaspoons pure almond extract
- Zest and juice of 1 lemon
- 1/2 cup (1 stick) cold unsalted butter cut into small pieces
- 1 tablespoon baking powder
- 1/2 teaspoon fine sea salt
- 3/4 cup half-and-half
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