Salty Watermelon Granita - Edible Marin & Wine Country
ediblemarinandwinecountry.ediblecommunities.com
This simple granita uses a box grater to extract the maximum juice from the melon
Ingredients
- 8 pounds watermelon (1 small or ½ large)
- 3 tablespoons sugar
- 1 teaspoon kosher salt
- 1 lime, cut into wedges, for serving
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