Rum Balls - Boys of Cooking
If you have a food processor, it will make chopping the nuts and pulverizing the vanilla wafers, but do each one separately. Next time I make this I’m going to
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.boysofcooking.com.
Ingredients
- 1 cup (95g) of vanilla wafer crumbs
- 1 cup (135g) finely chopped pecans
- 1 cup (110g) confectioners’ sugar
- 2 TBL (10g) cocoa powder
- ¼ cup rum or bourbon
- 2 TBL corn syrup
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