Turkey Harvest Chili Recipe

Name: Turkey Harvest Chili Recipe
Total time: 14 min
Ingredients: 3 tablespoons olive oil; 1 large onion, chopped (about 1 1/2 cups); 2 medium carrots, peeled and cut into 1/4-inch pieces (about 1 cup); 1 pound butternut squash, peeled, seeded, and cut into 1/2-inch cubes; Kosher Salt; freshly ground black pepper; 1 (14.5 ounce) can crushed tomatoes; 3 cups turkey or chicken broth; 1 package Carroll Shelby’s® White Chicken Chili Kit; 1 (15 ounce) can red kidney beans, rinsed and drained; 4 cups leftover cooked turkey; Shredded Monterey jack cheese and toasted pumpkin seeds, for garnishing

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Turkey Harvest Chili made with Carroll Shelby's White Chicken Chili Kit, butternut squash, and leftover turkey—quick and delicious for a cozy meal.

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