Cottage Cheese Oat Flatbread (gluten-free) | Nourishing Meals®
This very easy gluten-free flatbread recipe can be made in minutes!
Ingredients
- Flatbread
- 1 cup rolled oats
- 1½ cups cottage cheese
- 3 large eggs
- ¼ teaspoon sea salt
- ¼ teaspoon baking soda
- 2 teaspoons sesame seeds
- 2 teaspoons dried minced onion
- 1½ teaspoons garlic powder
- 1 teaspoon poppy seeds
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