Strawberry Icebox Pie | Recipe Cart

Name: Strawberry Icebox Pie | Recipe Cart
Ingredients: 1 pound thinly sliced strawberries (about 3 cups); 3 tablespoons/38 grams granulated sugar; 2 teaspoons/6 grams powdered gelatin; 1/2 teaspoon freshly squeezed lemon juice; 3 tablespoons/42 grams unsalted butter, melted, plus more for greasing; 3 1/2 cups/200 grams vanilla wafers (such as Nilla wafers) or about 1 3/4 cups crumbs; 2 tablespoons/25 grams granulated sugar; 10 ounces strawberries (about 2 cups); 1 cup/ 240 milliliters cold heavy cream; 2 tablespoons/15 grams confectioners’ sugar; 13 vanilla wafers/45 grams, cut into halves; Whipped cream, sweetened or unsweetened

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If you adore creamy strawberry desserts, this deluxe icebox pie topped with glossy, springy homemade strawberry gelatin is a treat you won’t want to miss. The r

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Ingredients

1 pound thinly sliced strawberries (about 3 cups)
3 tablespoons/38 grams granulated sugar
2 teaspoons/6 grams powdered gelatin
1/2 teaspoon freshly squeezed lemon juice
3 tablespoons/42 grams unsalted butter, melted, plus more for greasing
3 1/2 cups/200 grams vanilla wafers (such as Nilla wafers) or about 1 3/4 cups crumbs
2 tablespoons/25 grams granulated sugar
10 ounces strawberries (about 2 cups)
1 cup/ 240 milliliters cold heavy cream
2 tablespoons/15 grams confectioners’ sugar
13 vanilla wafers/45 grams, cut into halves
Whipped cream, sweetened or unsweetened