Chia Pudding with Pistachio Pesto | Canadian Goodness

Ingredients

• Pistachio Pesto
• 1/2 cup (125 mL) raw pistachios shelled
• and unsalted
• 15 fresh mint leaves
• 2 tsp (10 mL) freshly squeezed lemon juice
• 3 tbsp (45 mL) maple syrup
• Chia Pudding
• 4 cups (1 L) Milk
• 2 eggs beaten
• 1/3 cup (80 mL) brown sugar
• 1/3 cup + 2 tsp (90 mL) chia seeds
• 1/8 tsp (.5 mL) maple extract
• 1 cup (250 mL) fresh raspberries