English Teacakes | Recipe Cart
This recipe was passed down to me from my aunt.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Sifter
- Mixing bowl
- Wooden spoon
- Spoon
- Measuring cup
- Measuring spoon
- Plastic wrap
- Refrigerator
- Oven
- Baking sheet
- Pastry brush
- Fork
- Spatula
- Cooling rack
Ingredients
- 1 ¾ cups all-purpose flour
- 1 ½ teaspoons baking powder
- ¼ teaspoon salt
- ¼ cup shortening
- ¼ cup butter, softened
- ¾ cup white sugar
- 1 egg
- 3 tablespoons milk
- 1 cup chopped candied citron
- ½ cup raisins
- 1 egg white
- 2 tablespoons white sugar
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