Chicken Fajita corn tortilla wraps | Soulful And Healthy

Ingredients

• 3 chicken breasts cut into thin strips
• 1 red pepper cut into strips
• 1 yellow pepper cut into strips
• 1 red onion chopped into strips
• Ready made corn tortillas to serve
• Chopped iceberg lettuce to serve
• Handful chopped coriander leaves to serve (optional)
• 1 tbsp extra virgin olive oil
• 1 heaping tsp of ground cumin powder
• 1 big tsp of paprika
• 1/2 chili powder (for extra heat fell free to add more)
• 1/2 tsp of smoked paprika
• 1/2 tsp ground pepper
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/2 tsp dried oregano
• Pink Himalayan salt to taste
• 2 ripe avocados
• one small tomato chopped (leave out the seeds and juice from the tomato)
• 1/2 red onion finely chopped
• Ground pepper to taste
• 1/2 red pepper (optional)
• squeeze juice of half lime
• 1/2 tsp of extra virgin olive oil
• Chopped coriander leaves to garnish (optional)