Apple Butter Recipe

Apple Butter Recipe

cooking.nytimes.com

A great answer to that eternal question — “What do I do with all these apples?” — apple butter is a sweetened, concentrated, lightly spiced spread that’s smoother than jam and thicker than...

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Ingredients

  • 4 pounds apples (about 10 to 12 medium), washed, unpeeled, uncored, cut into 1-inch chunks
  • 1/2 cup apple cider vinegar
  • 3 allspice berries (optional)
  • 2 cinnamon sticks (optional)
  • 1 2-inch piece of ginger, peeled and sliced (optional)
  • 1 star anise pod (optional)
  • 1 1/4 cups granulated sugar
  • 1 cup light brown sugar
  • Small pinch kosher salt

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