Savory Vegan Cheesy Broccoli Waffles | VegNews

Ingredients

• For the waffles:
• 3 cups broccoli (florets and small stems), chopped small
• 1 cup flour
• 1 cup chickpea flour
• 2 teaspoons baking powder
• 1 teaspoon hot smoked paprika
• 1 teaspoon granulated garlic 
• ¼ cup nutritional yeast
• 2 cups
• unsweetened vegan milk
• ⅔ cup grated
• vegan cheese
• ¼ teaspoon salt
• ¼ teaspoon black pepper
• Oil, for the waffle iron
• For topping:
• ½ cup
• unsweetened vegan yogurt
• 1 tablespoon lemon juice
• 2 avocados, peeled and sliced
• 2 handfuls arugula
• ¼ teaspoon cilantro 
• ¼ teaspoon chili flakes